pirun i ožica

Simple, light and very healthy! This soup has a very rich creamy taste, yet it is made without any cream or shortening!

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It’s very hot the last few days, it’s unbearable. Along with the fact that I don’t have much free time the last couple of weeks, it means I am not cooking much at all. And when I do cook a meal, I try to make something very light. That’s what makes this risotto salad ideal for hot summer days. Usually I make it a day in advance, as a lunch to take to work the next day.

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The theme of this month’s “kuvarijacije” game are gnocchi made of home-made ricotta!!

I have to admit that this is the first time I am making home-made cheese. Instructions were very clear and preparation simple, so there were no doubts about what to do. I bought the whole milk and double cream, as well as the cheesecloth, made the ricotta in the evening and left to drain during the night :)

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Something quick to make and very tasty, in accordance with the amount of free time I have the last few days :)

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